dvandom

I'll try something like that when I get home, and I have to wonder if I didn't sort of do so over the weekend. I was in Topeka and regretting my decision to stick with just water, so I grabbed a bottle of sparkling water with Splenda and added it to a cup of ice. It tasted sweeter longer, suggesting the dilution by meltwater was having an effect (it couldn't be just the cold, since I normally keep my fridge pretty frigid).